INGREDIENTS

• 1 ½ ounces white rum
• 1 ounce coconut cream
• 1 ounce mango juice
• 2 ounces pineapple juice
• ½ ounce grenadine

DIRECTIONS

1. Combine all ingredients in a cocktail shaker with ice.
2. Shake hard to chill and combine ingredients.
3. Strain into a rocks glass over ice.
4. Garnish and enjoy!